The Latest
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Tracking the same-store sales of 21 major restaurant chains
Very few chains — not even Chipotle and Domino’s — were immune from same-store sales slides reported in Q1 2025 as consumers spend less.
Updated May 21, 2025 -
Jack in the Box prescribes poison pill to sicken activist investor
The action is meant to keep Biglari Capital, which owns a 9.9% stake in the chain, from acquiring additional shares and to give Jack more time to turn around its business.
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Fatburger signs 40-store Florida expansion deal
This agreement will make the state a major market for the burger QSR, which has been growing through international deals and co-branding.
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Restaurant groups split over No Tax on Tips until 2028
The Senate passed a tax and spending deal that will exempt up to $25,000 in cash tips annually from federal income tax for some service workers.
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Opinion
Why restaurants need a wake up call on food safety
Food operators need to rise to the challenge of improving food safety and become leaders in public health, says Hal King, managing partner at Active Food Safety.
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Chuck E. Cheese opens spinoff arcade concept
Chuck’s Arcade, open in 10 mall settings, offers new and old games meant to appeal to adults and features nostalgic decor from the brand.
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Beverage trends: The forces shaping the coffee sector in 2025
Small coffee chains are looking to experiential coffee occasions to outcompete major chains, but they’re not abandoning menu innovation.
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Love’s deploys ordering kiosks at 112 Arby’s restaurants
This continues the retailer’s ongoing investment into remodeling and updating its stores to have a more modern look and feel.
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How restaurants can build cocktail menus that shine this summer
Flavorful, fun and eye-catching alcoholic drinks can help boost sales, but they need to be served quickly and reflect a brand ethos, experts say.
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Pita Pit faces EEOC charges after firing a pregnant worker following her WFH request
Management allegedly called the charging party’s pregnancy “a distraction.”
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White Castle updates core menu with Crispy Chicken Sliders
The QSR added a new version of its Crispy Chicken Sliders to its menu — the first permanent addition since 2022 — that is cheaper than its predecessor.
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McDonald’s adds Daily Double to menu
The Golden Arches said the burger has performed well in several markets and will use it to anchor a pricier value meal option.
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Whataburger adds premium drinks to beverage lineup
Whatafreshers and lemonade are the latest additions to the chain’s growing drink menu, which includes hot and iced coffee and shakes.
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Former general manager can proceed with age bias case after Chili’s failed to retain documents, 6th Circuit rules
A former restaurant general manager raised trial questions over whether he was fired because Chili’s wanted a more youthful culture, the appeals court held.
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Uber Eats, Serve Robotics roll into Atlanta
The robotics firm will offer delivery to about 50,000 Atlanta residents as it continues expanding its partnership with Uber Eats.
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Taco Bell doubles down on beverages
The chain launched a new drinks lineup nationwide and plans to expand its Live Mas Café concept to 30 additional locations.
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DoorDash drone delivery takes off in Texas
Flytrex will provide the service within the Dallas-Fort Worth area from dozens of restaurants, including Papa Johns.
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Starbucks standardizes pricing for flavor customizations
The changes, which include a flat 80-cent fee for any added sauces or syrups, are part of the chain’s work to improve customer experience.
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Bloomin’ Brands drafts industry vet for CIO role
Rafael Sanchez will lead tech operations for Outback Steakhouse’s parent company, effective June 30.
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Panera Bread hires transformation expert in newly created role
Nikka Copeland will oversee the execution of the chain’s three-year growth plan as senior vice president of the Office of Transformation & Strategy.
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Bojangles debuts new support center in North Carolina
The headquarters in Charlotte brings all of its corporate employees under one roof and will include a full-scale test kitchen.
Updated June 25, 2025 -
Jack in the Box brings back COO position
Shannon McKinney returns to the chain to oversee operations less than a year after it eliminated the position as part of a corporate restructuring.
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It’s the summer of chicken for QSRs
Chains including Culver’s, McDonald’s and Taco Bell hope to attract customers with new poultry lineups this season.
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Krispy Kreme, McDonald’s end partnership
Effective July 2, the two chains will stop selling doughnuts in McDonald’s restaurants, with Krispy Kreme citing profitability issues.
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How one grocer is succeeding with in-store restaurants
While many retailers have struggled to make money with on-site eateries, Town & Country Market’s integrated approach is lifting sales throughout the store.